Bog oak, also known as "black oak", is a particularly rare wood that is obtained from prehistoric oaks that have been preserved in bogs and swamps for thousands of years. This special storage under exclusion of air gives bog oak its characteristic dark color and exceptional hardness.
Advantages of bog oak
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Unique aesthetics: Each bog oak is unique with individual color nuances and grain patterns.
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High-quality durability: Thanks to thousands of years of storage in bogs, bog oak is extremely resistant and durable.
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Sustainability: The use of bog oak contributes to the conservation of natural resources, as this wood has been around for many centuries and does not need to be cut down again.
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Exclusivity: Products made from bog oak are rare and therefore particularly valuable and sought-after.
Product details - Cutting board with juice groove made of bog oak
The cutting board with juice groove made of oiled bog oak is the perfect companion for every cook. The board measures approx. 30 x 20 x 2 cm and offers enough space to comfortably cut even larger foods.
The juice groove on one side of the board makes it easy to catch any juices and fat that escape, keeping the work surface clean. Bog oak is a particularly robust and durable wood, ideal for cutting boards.
Oiling the board enhances the natural beauty of the wood while protecting it from moisture and discoloration. The chopping board is perfect for cutting meat, fish and vegetables and, thanks to the juice groove, also for preparing marinated dishes or serving meat.
Oak glued lengthwise and oiled with food-safe chopping block oil. Please note that oak and ash are coarse-grained types of wood. This causes the wood fibers to stand up noticeably after the first rinse and the board feels rough. Further use will cause these to break off and not come back. These can also be removed with a steel sponge to keep the board permanently smooth.
Overall, the oiled moor oak chopping board with juice groove is a high-quality and durable product that will delight any chef. A great addition to any kitchen.
Discover the timeless elegance and exceptional quality of our bog oak products and add a touch of luxury and history to your home.
The oiled bog oak cutting board with juice groove is the perfect companion for any cook. The board measures 30 x 20 x 2 cm and is therefore large enough to cut larger foods on. The juice groove on one side of the board makes it easy to catch the juices and fat that run off, keeping the work surface clean. Bog oak is a particularly robust and durable wood that is ideally suited for cutting boards. Oiling the board enhances the natural beauty of the wood while protecting it from moisture and discoloration. The cutting board is perfect for cutting meat, fish and vegetables and, thanks to the juice groove, is also ideal for preparing marinated dishes or serving meat. Overall, the oiled moor oak cutting board with juice groove is a high-quality and durable product that will delight any chef. A great addition to any kitchen.
Oak glued lengthwise and oiled with food-safe chopping block oil.
Please note that oak and ash are coarse-grained types of wood. This causes the wood fibers to stand up noticeably after the first rinse and the board feels very rough. With further use, these fibers break off and do not come back. You can also break them off with a steel sponge to make the board permanently smooth
=> Wood cutting board care tips
| Item information |
Value |
| Wood type: |
Oak |
| Item weight: |
1,20 kg
|
| Dimensions
( Length × Width × Height ):
|
30,00 × 20,00 × 2,00 cm |
Care Instructions for Wooden Products
To ensure lasting enjoyment of our high-quality wooden items, we recommend regular and gentle care. Wood is a natural material – each piece is unique – and deserves special attention in daily use.
Cleaning
Never clean wooden products in the dishwasher. The combination of heat, moisture, and detergents can permanently damage the wood. Instead, wipe the surface with a damp cloth and a little mild dish soap. Dry thoroughly with a clean towel immediately afterward.
Drying
Do not leave wooden products wet or place them on a heat source. Always let them air dry while standing upright. This helps prevent warping or cracking.
Oiling
To keep the surface smooth and resilient, we recommend treating the wood regularly with a natural oil – such as cold-pressed linseed oil. The oil protects against moisture, enhances the wood grain, and gives it a warm appearance.
Apply the oil sparingly to the clean, dry surface using a soft cloth. Wipe off any excess after about 15 minutes and allow it to dry completely – ideally overnight.
Important Notes
- Avoid soaking in water for extended periods.
- Keep away from direct heat or sunlight.
- Oiled wood may darken slightly over time – this is a natural process.
With the right care, your wooden product will remain a durable and natural companion in everyday life. If you have questions or need product recommendations, we’re happy to help!
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