Thanks to its handy size and light weight, the knife board is perfect for hiking and camping. It can easily be stowed in a rucksack and is therefore always to hand when you are out and about. Use it to slice bread, cheese or fruit and enjoy a delicious meal in the great outdoors.
- Size: 27 x 18 x 1.5 cm
- Material: solid ash wood
- Made from FSC-certified wood
- Available with bacon knife or oiled on request
- Knives are included with selection
- Customization by our support possible for an additional charge
Our solid ash wood knife board is an elegant and practical tool in any kitchen. It is perfect for cutting bread, cheese and other foods that require a sturdy board. The board measures 27 x 18 x 1.5 cm and is made from solid ash wood.
We only use FSC certified wood to ensure that our products are sustainable and environmentally friendly. The knife board has a stylish heart-shaped handle, which is not only beautiful to look at, but also provides a secure grip.
If you wish, you can have the knife board with a matching bacon knife or oiled. The knives are included with the selection. If you would like to have the board ready-made, we offer a support service for an additional charge. Please note that ash wood is a coarse-grained type of wood and wood fibers can stand up after the first rinse. Further use will break them off and they will not come back. You can use a steel sponge to break them off and make the board permanently smooth.
The Forest Stewardship Council® (FSC) is an independent organization that promotes responsible forest management worldwide. The FSC® has developed principles and criteria for forest management that are regularly monitored.
Look out for our FSC®-certified products. Only the items clearly identified in our catalogs and on our website are FSC®-certified. Our trademark license number is TSUD-COC-002103 and you can check its validity "here
Care Instructions for Wooden Products
To ensure lasting enjoyment of our high-quality wooden items, we recommend regular and gentle care. Wood is a natural material – each piece is unique – and deserves special attention in daily use.
Cleaning
Never clean wooden products in the dishwasher. The combination of heat, moisture, and detergents can permanently damage the wood. Instead, wipe the surface with a damp cloth and a little mild dish soap. Dry thoroughly with a clean towel immediately afterward.
Drying
Do not leave wooden products wet or place them on a heat source. Always let them air dry while standing upright. This helps prevent warping or cracking.
Oiling
To keep the surface smooth and resilient, we recommend treating the wood regularly with a natural oil – such as cold-pressed linseed oil. The oil protects against moisture, enhances the wood grain, and gives it a warm appearance.
Apply the oil sparingly to the clean, dry surface using a soft cloth. Wipe off any excess after about 15 minutes and allow it to dry completely – ideally overnight.
Important Notes
- Avoid soaking in water for extended periods.
- Keep away from direct heat or sunlight.
- Oiled wood may darken slightly over time – this is a natural process.
With the right care, your wooden product will remain a durable and natural companion in everyday life. If you have questions or need product recommendations, we’re happy to help!
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